Fudgy Nutella Brownies

Calling all Nutella fiends! These Nutella brownies have a WHOLE jar of Nutella in them…need I say more? These super fudgy Nutella swirled brownies come together in 1 bowl and are super easy to make!

Nutella Brownies

Raise your hand if you used to eat Nutella straight out of the jar with a spoon! I knew I wasn’t the only one! And if you’re obsessed with Nutella or all things chocolate hazelnut, you will adore these Nutella brownies. They’re super fudgy with a crackly top and they have a whole jar (You heard me! A WHOLE jar of Nutella) in them.

Basically I think they’re perfect. And I hope you’ll agree with me.

What are Nutella brownies?

Ingredients for fudgy Nutella brownies

These Nutella brownies call for pantry staples + Nutella (which is a pantry staple to me heheh), so you should be able to throw them together on a whim!

• Butter
• Granulated Sugar
• Eggs
• Nutella
• All Purpose Flour
• Cocoa Powder
• Vanilla
• Salt

Tips for the best Nutella brownies

I love brownies because they’re one of the easiest desserts to whip up at home. They’re made in one bowl with simple ingredients and taste worth of a bakery. And luckily for you I’ve made millions of brownies in my life time (okay, not really-but it’s up there!), so I have alllll the tips and tricks you need to produce perfectly fudgy brownies.

• Beat the eggs and the butter and sugar for a long time: This will give you that signature crackly topped brownie look! I usually make these by hand and recommend beating the eggs, sugar and butter together until light and foamy-usually just as your arm is starting to get sore 🙂
• Use high quality cocoa powder: The Nutella provides most of the chocolate-y flavor to these brownies, but you’ll also need some cocoa powder to keep them fudgy and decadent! We recommend a high quality Dutch processed cocoa-we love Rodelle!
• Under bake them: The key to fudgy brownies is under baking them ever-so-slightly! Remember the brownies will continue to cook as they cool so it’s okay if they’re a little gooey in the middle when you take them out!
• Go big or go home on the Nutella swirl: We’re not here to play around. If you’re going to eat 2/3 of a jar of Nutella you might as well eat the rest of it swirled in thick ribbons in your brownies. Duh.

Happy baking, friends!

XXX